Visit to New York City

Ellis Island taken from the Statue of Liberty

Location

Torch removed in 1984

 When a lake girl from Western Kentucky goes to New York City the sites are amazing.  I have had the pleasure of seeing much of the United States and many places outside of the States and I can tell you that New York City is a must see for everyone.  The city is alive 24/7 with people from all over the world.  Rich in history and culture of all kinds New York City is the most densely populated and the most populous city in the US.  Add nearly 60 million tourist a year and it is easy to understand why the sidewalks are swarming with pedestrians.   The city is diverse and rich with culture and surrounded by water (something this lake girl loves).  My travel companion showed me around the city.  We rode the subway (one of the most extensive in the world operating 24/7) to catch a ferry from Battery Park to Liberty Island to see the Statue of Liberty.

Lady Liberty

  The Statue of Liberty is a powerful symbol of freedom.  The statue was a gift of friendship from France in the 1880's to the United States to mark the American Centennial.  The overall height from the base of the pedestal foundation to the tip of the torch is 305 feet 6 inches.  The statue itself measures 111 feet 6 inches and her waistline is 35 feet. Weighing 450,000 pounds she is truly a site to behold.  The torch she is currently holding was installed in 1986 and is a copper flame covered in 24 K gold.  The original was removed in 1984 and is still on display inside the pedestal lobby.  After visiting the Statue of Liberty we walked a few blocks to Memorial Plaza which was a great place to view and photograph the new One World Trade Center (also known as Freedom Tower).

One World Trade Center

  At 1776 feet tall this is now the tallest building in the Western Hemisphere and the 6th tallest in the world.  In Memorial Plaza the Memorial fountains were the most beautiful fountains I have ever seen.  They were constructed where the base of the twin towers sat and the water flows into the foundation footprints and then down into another square seemingly to the center of the earth.  The twin reflecting pools are each almost an acre in size and feature the largest man made waterfalls in North America.

Memorial Park Reflecting Pool

 The names of every person who died in the attacks are inscribed into bronze panels that edge the Memorial pools.  A sad reminder of the largest loss of life resulting from a foreign attack on American soil and the greatest single loss of rescue personnel in American history.  The famous Survivor Tree also stands in Memorial Park after being relocated there in 2010.  In October of 2001 the tree was discovered at Ground Zero severely damaged with snapped roots, broken branches and a charred trunk.

Survivor Tree and Freedom Tower

 The Callery pear tree was nursed back to health by the New York City Department of Parks and Recreation and returned to the Memorial.  Today its trunk has a very visible demarcation mark from the damage sustained in the terror attacks of 911.  The Survivor 
Tree stands gloriously and so beautiful today in Memorial Park as a living reminder of resilience, survival, and rebirth.  By the grace of God this tree was spared.  May God continue to shed his grace on the United States of America.   

 

Wonderful Weekend at The Lake House

What a great time at the Lake House this last weekend!  Lots of family, friends, good food, and good times on the water.  It was much too hot for fishing (except for the die hard fisher women Cuckoo and KiKi) but we did have a family birthday to celebrate with cupcakes and the best ever homemade vanilla ice cream (recipe in previous blog).

Happy Birthday Lindsey!

Best Ever Vanilla Ice Cream

Lake Dog Watching the Boat

Paddle Boat Fun

Happy Garden

Small Yellow Mushroom

Huge Mushroom - One of many

New Rock Concert Rocks in the Making

Mushrooms were everywhere from all of the recent rains and the garden is doing well too.  Lake Dog was worried about missing the boat so she stayed in the shade on the hill with the boat in plain sight.  Since new folks visited the Lake House this last weekend the Rock Concert will continue to grow.  New Rock Concert additions in their honor are in progress in the art room.  Sharing lots of photos in this blog because a picture is worth a thousand words.                                                                        And just in case you were wondering....Lake Dog did catch the boat!

Lake Dog in the Wind

Best Ever Homemade Vanilla Ice Cream Recipe at the Lake House!

Old Fashioned High Tech Ice Cream Maker

Hot summer days at the Lake House resulted in an Ice Cream Recipe that is so good......we had to make it again!   We would be remiss if we didn't share it with you.  This recipe is the perfect blend for a hot humid summer day! 
My travel companion (educated in the culinary arts) and I were so pleased with the outcome of our first ever homemade vanilla ice cream that I had to give it a name.  A Most Excellent Vanilla Blend, that's what I think it should be called.  Simply by adding Hershey's Chocolate Syrup,  A Most Excellent Chocolate Blend is created.  For all of the caramel loving humans Hershey makes caramel too and the only possible result would be A Most Excellent Caramel Blend!
Here's what you need:

Everything you need except for eggs pictured here

1/2 Gallon Half and Half (liquid measure)

1 1/4 cup sugar (dry measure)

3 beaten eggs with the shells removed

2 teaspoon pure vanilla extract 

1 can sweetened condensed milk

and the paste from one vanilla bean (a.k.a. vanilla caviar)

Here's what you do:

Make sure the sugar is dissolved in the Half and Half, add the rest of the ingredients and mix well.  Place this mixture in the centrally located metal can inside of your old fashioned (with electric motor technology) ice cream maker.  Surround metal can with ice and salt and ice and salt and ice and salt.  Be sure you do not get salt into your ice cream mixture.  Plug it up or turn it on (or crank it if you have to) and let it run until it stops.  Mom would also put a towel over the top of the ice wrapped around the motor to insulate the top.  In 20 minutes remove the towel, top off the ice, and add another layer of salt.  Replace the towel.   According to Mom, "It takes about 35 minutes to freeze." 

Note:  Time to freeze could vary depending on salt content (we used a little over 1/2 box of ice cream salt) and model (electric or manual crank).  So use your best judgement based on manufacturers recommendation to determine when the ice cream is "done" and be careful not to get salt in the ice cream when you remove the inner metal can from the salt/ice mixture. 

Open the top and get each of your friends a BIG bowl, then make yourself a bowl (a big one) add your favorite toppings (if desired) and enjoy! 

Should you try this recipe or want to try this recipe let us know.  If you have tried this recipe and liked it or hated it or added flavor or improved it please share your experience with us!  Please post your comments below.

This recipe brought to you by www.lakehousesupplies.com where you will find quality lake house supplies with free shipping to your home.